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Oct 07, 2024
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AS 3209 - Advanced Selection of Livestock This course is designed to instruct the student in the comprehensive judging and selection of livestock, as well as live animal pricing and grading. The student will also receive an in-depth study of reasons, preparation and presentation.
Prerequisite(s): AS 2116 - Livestock Evaluation or Permission of Instructor.
3 hours Laboratory 1 credit
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