Apr 02, 2020  
2019-2020 Catalog 
    
2019-2020 Catalog
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FS 4010 - Introduction to Winemaking


This course introduces the student to wine grape varieties, history, their growth, factors which affect quality and the basic steps in winemaking.

Prerequisite(s): Age 21 and Senior status.

2 hours Laboratory
1 credit



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