Organic Farming Certificate

Organic Farming Requirements

• Fall Semester:

• AS 2120 - Organic Livestock Management 3 Credits
• PS 2240 - Organic Food & Fiber 3 credits
• PS 4106 - Marketing Horticultural Products 2 credits
• PS 2110 - Fall Farm Practicum 4 Credits

• 
  Spring Semester:

• PS 2211 - Commercial Vegetable Production 3 credits
• PS 2235 - Principles of Sustainable Agriculture 2 credits
• PS 3240 - Integrated Pest Management 3 credits
• PS 2210 - Spring Farm Practicum 4 Credits

• 
  Summer Term:

• LAES 1301 - Plant Health Management 3 Credits
• LAES 1302 - Soil Biology 3 Credits
• PS 2310 - Summer Farm Practicum 6 Credits