Nov 23, 2024  
2015-2016 Catalog 
    
2015-2016 Catalog [ARCHIVED CATALOG]

Add to Portfolio (opens a new window)

AS 1006 - Introduction to Animal Science


This course examines the management and production practices for dairy, beef, horses, sheep, swine, and poultry. The associated laboratories acquaint the student with working procedures in common practice.

2 hours Lecture and 3 hours Laboratory
3 credits



Add to Portfolio (opens a new window)