Organic Farming Certificate

Organic Farming Requirements

• Fall Semester Courses

• AS 1006 - Introduction to Animal Science 3 credits
• PS 2240 - Organic Food & Fiber 3 credits
• PS 4106 - Marketing Horticultural Products 2 credits

• Farm Practicum

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  Spring Semester

• PS 2211 - Commercial Vegetable Production 3 credits
• PS 2235 - Principles of Sustainable Agriculture 2 credits
• PS 3240 - Integrated Pest Management 3 credits

• Farm Practicum II

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  Summer Term Courses

  - Plant Health Management
  - Soil Biology
  - Farm Practicum III