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                      | 2012-2013 Catalog [ARCHIVED CATALOG] 
 
 Natural Resources and Biosystems Management  |  
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 |   Return to: Undergraduate Degree Programs
 Faculty:Steven S. DeBroux, Co-Chairperson
 Michael J. Fleischacker, Co-Chairperson
 Richard Cowhig
 Howard Eyre
 Lawrence D. Hepner, Jr.
 Douglas T. Linde
 Mingwang Liu
 John D. Martin
 Barbara D. Muse
 Ronald R. Muse
 Jacqueline A. Ricotta
 The impact of humans on the planet is becoming increasingly evident. Now as never before, we are using the resources of our planet to provide more food, more clean water, more energy, and aesthetically pleasing living environments for an ever increasing population. Students within this department acquire the knowledge and skills that will enable them to be responsible productive citizens of the earth. Biosystems Management deals with the interaction of humans and natural systems to develop functional connections for food production, water use, waste management, fuel generation, aesthetics and other uses of natural resources to meet human needs in a sustainable fashion. Within Natural Resources and Biosystems Management, the areas of study are: 
    Crop ScienceEnvironmental ScienceTurf ManagementHorticulture with specializations in: Commercial Crop Production and Marketing*Hydroponic Crop Science*
 Plant Science and Biotechnology*
 
    Environmental DesignFloriculture and Nursery Production and MarketingLandscape Contracting and ManagementSustainable Agriculture Systems* *Denotes an area of specialization Crop Science, Environmental Science, and Turf Management MinorsA student majoring in another department’s program may earn a minor in Crop Science, Environmental Science, or Turf Management by successfully completing 15 credits approved by the department chair.  Return to: Undergraduate Degree Programs
 
 
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