Aug 09, 2020  
2019-2020 Catalog 
    
2019-2020 Catalog [ARCHIVED CATALOG]

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FS 4000 - Selected Topics II


Special projects designed to meet individual needs of students in the specialized fields of food and agriculture. Projects will be arranged on a one-to-one basis with a department faculty member and with the approval of the department chairperson.

3 hours of student/faculty instruction per week
1 credit



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