Jan 17, 2020  
2016-2017 Catalog 
2016-2017 Catalog [ARCHIVED CATALOG]

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FS 4010 - Introduction to Winemaking

This course introduces the student to wine grape varieties, history, their growth, factors which affect quality and the basic steps in winemaking.

Prerequisite(s): Age 21 and Senior status.

2 hours Laboratory
1 credit

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