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    Delaware Valley University
   
 
  Dec 11, 2017
 
 
    
2016-2017 Catalog [ARCHIVED CATALOG]

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AS 1006 - Introduction to Animal Science


This course examines the management and production practices for dairy, beef, horses, sheep, swine, and poultry. The associated laboratories acquaint the student with working procedures in common practice.

2 hours Lecture and 3 hours Laboratory
3 credits



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