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Master of Business Administration |
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GB 6330 - Financial Reporting and Analysis
This course adopts a user’s perspective of financial statements rather than a preparer’s perspective. Financial statement data will be analyzed and then used in decision making situations such as equity valuation, credit extension, and maximation of shareholders’ wealth. This course serves as a bridge between accounting and finance, integrating the concepts of these disciplines. This course is designed to provide the student with: 1) the ability to analyze financial statements, 2) an understanding of the incentives of companies to “manage” earnings through their choices of accounting methods, which are somewhat flexible within GAAP, 3) an understanding of the limitations to the usefulness of financial statements, and 4) despite these limitations, an understanding of the value of financial statements in decision making situations such as stock price evaluation, loan approvals, and maximizing shareholder wealth. We accomplish this through a body of knowledge developed by research in finance, accounting, and economics.
3 credits
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GB 6340 - Advanced Accounting Theory
The primary objective of this course is to develop an understanding of the theoretical foundation of GAAP as it relates to business combinations and to become proficient in the worksheet techniques involving consolidated financial statements. Topics include partnerships, segments, government accounting and foreign currency transactions. Students will study the theory and apply it to contemporary practices within organizations.
Prerequisite(s):
4 credits
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GB 6341 - Law and Ethics for Supply Chain Management
This course exposes graduate students to fundamental issues and current best practices in managing legal/ethical compliance and corporate social responsibility in the supply chain process. Course topics cover both domestic and international business issues, including child labor, environmental sustainability, anti-corruption, and human rights. Special attention is given to preparing law and management students to understand and manage the demands on U.S. and international corporations making complex business decisions in the face of increasing expectations for transparency and accountability. Structured around real-world cases that simulate the challenges of today’s domestic and global markets, the course equips students to manage and integrate the differing perspectives.
3 credits
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GB 6345 - International Finance
An overview of current financial theory and practice as it applies to the multinational enterprise. Topics include foreign exchange markets and forecasting, foreign exchange risk management, the international debt crisis, multinational working capital management, and capital budgeting. Eurocurrencies and foreign security markets are also discussed.
3 credits
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GB 6347 - Crisis Communications
From Deflategate to the BP Oil Spill to Target’s information security breach, organizations have to deal with communicating before, during and after events that threatened their future success. According to the U.S. federal government, 40 percent of businesses struck by a disaster don’t reopen. Of those that do, 25 percent fail within two years. According to the Red Cross, there are 70,000 disasters in the U.S. per year, about 200 per day. Add to that 2 million episodes of workplace violence, plus communicable diseases, and we have business disasters happening multiple times every day. (Jason Daley, “Managed Chaos,” Entrepreneur, January 2015).
3 Hours
3 Credits
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GB 6360 - Legal Issues in Human Resource Management
One of the human resource professional’s roles is to help ensure the organization’s compliance with labor and employment laws and to recognize when the organization needs advice from legal counsel. This course will help you recognize legal issues and recommend policies and procedures that can minimize exposure to lawsuits. It will help the student become better informed about how his/her role and responsibilities can impact the organization’s bottom line.
3 credits
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GB 6411 - Financial Markets
This course will serve as an introduction to the financial system and its relationship to the financing of domestic and international business activity. Financial market components and phenomena such as financial instruments, institutions, flow of funds, market efficiency, interest rate determination and term structure, exchange rates, and the balance of payments are analyzed. The governmental impact on financial markets, manifested through monetary and fiscal policy and regulation, is also covered. An introduction is given to the concept of financial assets valuation and the time value of money. The emphasis is on the significance of these elements for conducting the financial affairs of businesses.
3 credits
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GB 6425 - Speculative Markets
This course introduces the student to the world of speculative markets. Toward this end, students will study the key issues in options and futures pricing and learn how to employ these assets to maximize investor utility. An examination of controversial issues in this area will be conducted. Students will write a research note on an important issue in the speculative markets field.
3 credits
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GB 6500 - LGBT Wrkplc Incl
3 Hours LEcture
3
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GB 6501 - Adv Iss LGBT Wrkplc
3 Hours Lecture
3
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GB 6502 - Transgender Inclusion at Work
Transgender Inclusion at Work
3 Credits
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GB 6503 - Allies at Work
3 Hours Lecture (OL)
3
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GB 7010 - Executive Capstone Seminar
| Executive Capstone Seminar |
3 Hours Lecture
3
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GB 7015 - Supply Chain Capstone
This course covers the major issues both domestically and globally in supply chain management including definition of a supply chain, the role of inventory, advanced production-inventory models, supply contracts, bullwhip effect and information sharing, vendor-managed inventories and other distribution strategies, third-party logistics providers, managing product variety, information technology and supply chain management, international issues.
3 credits
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GB 7110 - Executive Capstone Seminar
Critical analysis of case studies in strategic management with an emphasis on integrative decision-making. Focuses on strategy formulation, implementation, and evaluation and control in today’s organization.
3 credits
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GB 7120 - Entrepreneurship Capstone
Intended as an all-encompassing business course from the entrepreneurial perspective. Integration of business background acquired from accounting, marketing, strategic planning and implementation. Discussion will practically apply or simulate business situations.
3 credits
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GB 7125 - Strategic Human Resource Management Capstone
This course examines strategic human resource (HR) management and HR planning. Applicable theories and methods of strategic, operational, and tactical planning and their relationship to HR management are covered, as well as the multiple roles HR plays in assisting organizations to gain and sustain competitive advantages in a fast-paced environment.
3 credits
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Mathematics and Physics |
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MP 0010 - Fundamentals of Algebra
A review of fundamental arithmetic and algebra to familiarize the students with the basic concepts of mathematics. The course is designed to provide the student with the requisite foundation and practice in preparation for the MP 1102, 1203 sequence. Students assigned to this course are required to take in addition MP 1102 College Algebra and MP 1203 Elementary Functions. 3 hours Lecture and Discussion 1513 institutional credits (Institutional credit will not be applied to either required or elective credits, but will be counted toward determining full-time status.)
3 Hours Lecture
3 Credits
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MP 0010 - Fundamentals of Algebra
A review of fundamental arithmetic and algebra to familiarize the students with the basic concepts of mathematics. The course is designed to provide the student with the requisite foundation and practice in preparation for the MP 1102 , MP 1203 or MP 1205 sequence. Students assigned to this course are required to take MP 1102 - College Algebra and MP 1203 - Elementary Functions or MP 1205 - Finite Mathematics to fulfill the Mathematics Core Curriculum requirement.
3 hours Lecture and Discussion
3 institutional credits (Institutional credit will not be applied to either required or elective credits, but will be counted toward determining full-time status)
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MP 1102 - College Algebra
This course provides a detailed treatment of basic algebra, stressing solution of equations and problem-solving techniques. Emphasis throughout is on practical applications and manipulative skills.
Prerequisite(s): Successful completion of MP 0010 - Fundamentals of Algebra or a score of 465 or greater on the mathematics portion of the SAT.
3 hours Lecture and Discussion
3 credits
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MP 1105 - Discrete Mathematics
An introduction to the theory and application of discrete mathematics. Topics include logic, sets, functions and relations, combinations and elementary probability.
Prerequisite(s): MP 1102 - College Algebra .
3 hours Lecture and Discussion
3 credits
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MP 1203 - Elementary Functions
Mathematical functions, including logarithms and trigonometry, are treated from both the numerical and functional viewpoints. Emphasis throughout is on practical applications and manipulative skills. This course serves as a precalculus background.
Prerequisite(s): MP 1102 - College Algebra or its equivalent, as determined by the department, or satisfactory performance on appropriate diagnostic exam administered to entering students.
3 hours Lecture and Discussion
3 credits
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MP 1204 - Calculus I
This is a one-semester calculus course designed to introduce the student to the basic ideas, techniques, and applications of differential and integral calculus of a single-variable.
Prerequisite(s): MP 1203 - Elementary Functions or 620 or higher on the mathematics portion of the SAT.
4 hours Lecture and Discussion
4 credits
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MP 1205 - Finite Mathematics
This course provides students with an overview of finite mathematics. Topics include systems of linear equations and inequalities, linear programming, matrix theory, mathematics of finance, set theory, and combinatorics.
Prerequisite(s): MP 1102 - College Algebra or or its equivalent, as determined by the department or satisfactory performance on appropriate diagnostic exams administered to entering students.
3 hours Lecture and Discussion
3 credits
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MP 1206 - Geometry
An overview of classical and modern geometry and its applications with an introduction to the axiomatic approach and the concepts of mathematical proof.
Prerequisite(s): MP 1203 - Elementary Functions .
3 hours Lecture and Discussion
3 credits
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MP 1210 - Applied Mathematics
This course is designed primarily for those who are not planning additional course work in Mathematics. The selection of topics, examples and applications will be driven by what is necessary to make a person quantitatively literate, and thus better prepared to meet the challenges of the modern world. 3 hours Lecture and Discussion - 3 credits.
3 Hours Lecture and Discussion
3 Credits
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MP 2114 - Business Statistics I
An introduction to the concepts of probability and statistics. Topics include data analysis and description, probability, probability distributions, sampling distributions, and estimation.
Prerequisite(s): MP 1203 - Elementary Functions or MP 1205 - Finite Mathematics .
3 hours Lecture and Discussion
3 credits
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MP 2115 - Introduction to Actuarial Science
This course provides a basic introduction to actuarial science and its role in insurance as a discipline and an industry. Topics include: a brief history of the evolution of the actuarial profession, basic mathematics of simple and compound interest, introduction to probability theory, and applications of material to risk management and insurance.
Prerequisite(s): MP 1203 - Elementary Functions or MP 1205 - Finite Mathematics or equivalent, as determined by the department.
3 hours Lecture and Discussion
3 credits
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MP 2116 - Statistical Quality Control
This course provides an introduction to the purpose and function of statistical quality control. Topics include the use of modern statistical methods for quality control and improvement as well as the principles of statistical quality control and their application in a variety of situations.
Prerequisite(s): MP 1203 - Elementary Functions or its equivalent, as determined by the department.
3 hours Lecture and Discussion
3 credits
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MP 2119 - Physics I
This is a general course stressing the understanding of physical principles and methods of problem solving. The first semester covers the basic principles of mechanics, heat, and the kinetic theory of gases. The second semester covers electricity, magnetism, wave motion, light, and selected topics in modern physics. In the laboratory, experiments are performed illustrating the basic physical principles and methods of experimental science.
Prerequisite(s): MP 1203 - Elementary Functions or .
3 hours Lecture and Discussion, 3 hours Laboratory
4 credits
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MP 2121 - Calculus II
This course is a continuation of MP 1204 - Calculus I Topics include methods of integration, infinite series, functions of several variables, partial differentiation and multiple integration.
Prerequisite(s): MP 1204 - Calculus I
4 hours Lecture and Discussion
4 credits
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MP 2123 - Physics Ic
This is a general course which uses calculus to stress the understanding of physical principles and the methods of problem solving. The first semester covers the basic principles of mechanics, heat, and the kinetic theory of gases. The second semester covers electricity, magnetism, wave motion, and light. In the laboratory, experiments are performed illustrating the basic physical principles and methods of experimental science.
Prerequisite(s): MP 1204 - Calculus I
Note: Students may take the lab that accompanies MP 2119 or MP 2219 .
3 hours Lecture and Discussion, 3 hours Laboratory
4 credits
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MP 2126 - Linear Algebra
This course is an introduction to linear algebra. Topics may include systems of linear equations, matrices, determinants, vector spaces, linear transformations, eigenvalues and eigenvectors, and applications.
Prerequisite(s): MP 1204 - Calculus I .
3 hours Lecture and Discussion
3 credits
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MP 2214 - Business Statistics II
This is a course in statistical inference. Topics include: parametric and non-parametric hypothesis tests on means and proportions, Chi squared tests, analysis of variance, regression, and correlation. Practical applications are stressed.
Prerequisite(s): MP 2114 - Business Statistics I .
3 hours Lecture and Discussion
3 credits
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MP 2215 - Statistics for Business
This course provides an introduction to the concepts of probability and statistics. Topics include data analysis and description, probability distributions, sampling distributions, estimation, and hypothesis testing.
Prerequisite(s): MP 1203 - Elementary Functions , MP 1205 - Finite Mathematics , or an equivalent course, as determined by the department.
4 hours Lecture and Discussion
4 credits
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MP 2219 - Physics II
This is a general course stressing the understanding of physical principles and methods of problem solving. The first semester covers the basic principles of mechanics, heat, and the kinetic theory of gases. The second semester covers electricity, magnetism, wave motion, light, and selected topics in modern physics. In the laboratory, experiments are performed illustrating the basic physical principles and methods of experimental science.
Prerequisite(s): MP 2119 - Physics I is a prerequisite for Physics II.
3 hours Lecture and Discussion, 3 hours Laboratory
4 credits
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MP 2223 - Ordinary Differential Equations
This course covers the solution of ordinary differential equations. The topics of discussion include solution of first-order equations, linear equations with constant coefficients, and series solution of differential equations. Applications are stressed.
Prerequisite(s): MP 2121 - Calculus II
3 hours Lecture and Discussion
3 credits
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MP 2224 - Physics IIc
This is a general course which uses calculus to stress the understanding of physical principles and the methods of problem solving. The first semester covers the basic principles of mechanics, heat, and the kinetic theory of gases. The second semester covers electricity, magnetism, wave motion, and light. In the laboratory, experiments are performed illustrating the basic physical principles and methods of experimental science.
Prerequisite(s): MP 2123 - Physics Ic is a prerequisite for Physics IIc.
Note: Students may take the lab that accompanies MP 2119 - Physics I or MP 2219 - Physics II .
3 hours Lecture and Discussion, 3 hours Laboratory
4 credits
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MP 2230 - Numerical Methods
A study of numerical methods involved in interpolation, differentiations and integration, numerical solutions of equations and systems of equations, and fitting empirical data. Applications are stressed.
Prerequisite(s): MP 2121 - Calculus II or both a programming Language and MP 1203 - Elementary Functions .
3 hours Lecture and Discussion
3 credits
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MP 3036 - Methods in Advanced Mathematics
An introduction to the study of formal mathematics, with an emphasis on proofs. Topics may include finite mathematics and combinatorics, elementary number theory, and analysis.
Prerequisite(s): MP 2121 - Calculus II .
2 hours Lecture and Discussion
2 credits
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MP 3037 - Modern Algebra and Number Theory
An introduction to the theory of groups, rings, fields and polynomials, and the theory of numbers including unique factorization, congruence classes and the distribution of primes.
Prerequisite(s): MP 2126 - Linear Algebra and MP 3036 - Methods in Advanced Mathematics or Permission of instructor.
3 hours Lecture and Discussion
3 credits
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MP 3120 - Foundations of Mathematics
This course presents the logical and philosophical basis of mathematical structures and modes of thinking. This includes discussion of Godel’s theorem, the notion of completeness, the Axiom of Choice, and the Peano postulates.
Prerequisite(s): MP 1204 - Calculus I or Permission of Instructor.
3 hours Lecture and Discussion
3 credits
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MP 3123 - Advanced Calculus
This course provides an in-depth look at the calculus of several variables. Topics include: the geometry of n-dimensional space, differentiation and integration of functions of several variables, integrals over curves and surfaces, and the theorems of Green, Stokes and Gauss.
Prerequisite(s): MP 2121 - Calculus II .
3 hours Lecture and Discussion
3 credits
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MP 3124 - Physics IIIc
This course covers the modern concepts of physics and stresses appropriate mathematical techniques. The topics include special theory of relativity, important historical experiments, the classical theory of the electron, the Rutherford atom, the Bohr atom, early ideas on quantization, postulational quantum mechanics from the Schroedinger point of view, and the one electron atom.
Prerequisite(s): MP 2219 - Physics II or MP 2224 - Physics IIc .
3 hours Lecture and Discussion
3 credits
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MP 3140 - Applied Mathematics
The course covers the mathematical tools for treating a variety of problems in science; boundary value problems for differential equations, Green’s functions, calculus of variations, spectral theory of operators, and other topics, as time permits, are included.
Prerequisite(s): MP 2223 - Ordinary Differential Equations and MP 2224 - Physics IIc .
3 hours Lecture and Discussion
3 credits
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MP 3231 - Statistics for Science
A course in basic and intermediate methods of applied statistics, with emphasis on the analysis of data from laboratory and field experiments. Both parametric and non-parametric techniques are presented, and the logic underlying experimental design and statistical inference is stressed. Recommended for students anticipating graduate study or research careers.
Prerequisite(s): MP 1203 - Elementary Functions or MP 1205 - Finite Mathematics .
3 hours Lecture and Discussion
3 credits
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MP 3235 - Fourier Series
This is an introduction to Fourier series and eigenvalue functions covering the topics of orthogonal systems, Fourier series, eigenvalue functions and boundary value problems with an introduction to the derivation and classification of partial differential equations.
Prerequisite(s): MP 2223 - Ordinary Differential Equations .
3 hours Lecture and Discussion
3 credits
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MP 3241 - History of Mathematics
Development of mathematics from the earliest days to the present, with emphasis on Greek mathematics, the development of calculus, and the history of algebra, analysis, and geometry in the nineteenth and twentieth centuries.
Prerequisite(s): MP 1204 - Calculus I or Permission of instructor.
3 hours Lecture and Discussion
3 credits
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MP 3250 - Biostatistics
This course focuses on applying existing statistical tools and techniques to interpret data about the medical and life sciences. Topics include data analysis and description, probability distributions, estimation, hypothesis testing, correlation and regression and analysis of variance.
Prerequisite(s): or
3 hours Lecture
3 credits
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MP 4122 - Analysis
This course is an introduction to the ideas and theorems of real analysis. Topics include: basic set theory, function theory, topology, sequences and series, and the limits, continuity, differentiation and integration of functions on metric and Euclidean spaces.
Prerequisite(s): MP 3123 - Advanced Calculus and MP 3036 - Methods in Advanced Mathematics .
3 hours Lecture and Discussion
3 credits
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MP 4125 - Partial Differential Equations
Topics include eigenfunctions, expansions, separation of variables, types of partial differential equations, numerical methods, similarity solutions, and perturbation theory.
Prerequisite(s): MP 3123 - Advanced Calculus .
3 hours Lecture and Discussion
3 credits
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MP 4132 - Symbolic Logic
Topics covered include: Boolean algebra, logic circuit analysis, Karnaugh mapping, IC logic families, D/A and A/D conversions, memory devices, flip-flops, arithmetic circuits, number systems and codes, and interfacing.
Prerequisite(s): MP 1203 - Elementary Functions or MP 1205 - Finite Mathematics and either MP 2219 - Physics II or a computer course.
3 hours Lecture and Discussion, 3 hours Laboratory
4 credits
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MP 4227 - Complex Variables
This is an introduction to the theory of functions of complex variables. Topics covered are: derivatives, Cauchy-Riemann equations, harmonic functions, integrals, Cauchy’s Integral formula and power series. Additional topics may include conformal mapping and the theory of residues.
Prerequisite(s): MP 3123 - Advanced Calculus and either MP 2126 - Linear Algebra or MP 3036 - Methods in Advanced Mathematics .
3 hours Lecture and Discussion
3 credits
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MP 4228 - Special Topics in Mathematics
Topics to be decided at the discretion of instructor and enrolled students.
Prerequisite(s): Permission of instructor.
3 hours Lecture and Discussion
3 credits
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SR 4041 - Student Research
This course is designed for students of all majors who are of sophomore status and above with a minimum cumulative GPA of 2.7 and who have a serious desire and potential to undertake a research project. After obtaining the approval of a faculty mentor, students intending to register for Student Research will need to submit a 1-2 page proposal to the Student Research Committee for approval. Proposals should include an abstract, project timeline, budget, and any funding requests. For registration in the fall semester, a proposal should be submitted no later than April 20 and for registration in the spring semester, a proposal should be submitted no later than Nov. 20. Once approved, registration is through the student’s departmental chair. Students, mentors and committee members will meet throughout the semester, with student presentations at the end of the semester.
Contact hours dependent on number of credits registered for this course
1-3 credits
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Natural Resources and Biosystems Management: Crop Science; Environmental Science; and Turf Management Majors |
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SR 4041 - Student Research
This course is designed for students of all majors who are of sophomore status and above with a minimum cumulative GPA of 2.7 and who have a serious desire and potential to undertake a research project. After obtaining the approval of a faculty mentor, students intending to register for student research will need to submit a 1-2 page proposal to the Student Research Committee for approval. Proposals should include an abstract, project timeline, budget, and any funding requests. For registration in the fall semester, a proposal should be submitted no later than April 20 and for registration in the spring semester, a proposal should be submitted no later than Nov. 20. Once approved, registration is through the student’s departmental chair. Students, mentors and committee members will meet throughout the semester, with student presentations at the end of the semester. Contact hours dependent on the number of credits registered for this course.
1-3 credits
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Natural Resources and Biosystems Management: Horticulture Major |
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SR 4041 - Student Research
This course is designed for students of all majors who are of sophomore status and above with a minimum cumulative GPA of 2.7 and who have a serious desire and potential to undertake a research project. After obtaining the approval of a faculty mentor, students intending to register for Student Research will need to submit a 1-2 page proposal to the Student Research Committee for approval. Proposals should include an abstract, project timeline, budget, and any funding requests. For registration in the fall semester, a proposal should be submitted no later than April 20 and for registration in the spring semester, a proposal should be submitted no later than Nov. 20. Once approved, registration is through the student’s departmental chair. Students, mentors and committee members will meet throughout the semester, with student presentations at the end of the semester.
Contact hours dependent on number of credits registered for this course
1-3 credits
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Natural Resources and Biosystems Management: Environmental Design; Floriculture and Nursery Production and Marketing; and Turf Management Majors |
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SR 4041 - Student Research
This course is designed for students of all majors who are of sophomore status and above with a minimum cumulative GPA of 2.7 and who have a serious desire and potential to undertake a research project. After obtaining the approval of a faculty mentor, students intending to register for Student Research will need to submit a 1-2 page proposal to the Student Research Committee for approval. Proposals should include an abstract, project timeline, budget, and any funding requests. For registration in the fall semester, a proposal should be submitted no later than April 20 and for registration in the spring semester, a proposal should be submitted no later than Nov. 20. Once approved, registration is through the student’s departmental chair. Students, mentors and committee members will meet throughout the semester, with student presentations at the end of the semester.
Contact hours dependent on number of credits registered for this course
1-3 credits
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Physical Education |
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PE 1109 - Physical Education I
This course emphasizes the importance of physical fitness, with carry-over value.The activities are geared toward developing a level of fitness which will enable individual students to function at peak efficiency. Activities include: weight training, aerobic conditioning, jogging, dance exercise, dance on video, aerobics and other fitness activities. May be taken a maximum of 4 times.
1 credit
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PE 1209 - Physical Education II
This course emphasizes the importance of physical fitness, with carry-over value.The activities are geared toward developing a level of fitness which will enable individual students to function at peak efficiency. Activities include: weight training, aerobic conditioning, jogging, dance exercise, dance on video, aerobics and other fitness activities. May be taken a maximum of 4 times.
1 credit
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PE 2011 - First Aid and Cardiopulmonary Resuscitation
This course is designed to prepare the student, through knowledge and skill development, to meet the needs of most situations when emergency first aid care is needed and medical assistance is not readily available. This course enables students to increase personal safety and accident prevention knowledge by becoming acquainted with many causes of accidents and with action that can be taken to eliminate or minimize such cases. This course cannot be used to satisfy the Physical Education Core Curriculum requirement.
2 hours Participation
2 credits
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Plant Science |
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PS 121 - Fundamentals of Plant Biotechnology
Fundamentals of Plant Biotechnology
3 Hours Lab
0
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PS 1101 - Exploring Horticulture, Science and the Environment
The objectives of this course are to define the field of horticulture, to indicate what horticulturists produce, to explore the various disciplines and areas of specialization and the challenging career opportunities in business, science, education and industry.
2 hours Lecture
2 credits
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PS 2003 - Fruits and Vegetables for Food, Fun and Profit
This course discusses how horticulture is a delicious, healthful diet source, gardening pastime, physical fitness routine, science, business, profession, art, industry, and a life sustaining career learning experience.
1 hour Lecture
1 credit
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PS 2005 - Plant Physiology
A study of the life processes of plants with laboratory experiments designed to illustrate the physiochemical principles controlling plant growth.
Prerequisite(s): PS 2101 - Botany of Vascular Plants .
2 hours Lecture and 3 hours Laboratory
3 credits
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PS 2007 - Feed Grains and Forages
This course covers the establishment, production, harvesting, uses and management of the main feed grains and forage crops with special emphasis on the crops grown in the northeastern region of the United States.
Prerequisite(s): CH 1203 - General Chemistry II or BY 1217 - Biological Science II .
2 hours Lecture and 3 hours Laboratory
3 credits
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PS 2013 - Agricultural Machinery
This course covers the use, care, operation and adjustment of the most common equipment and machinery used in agriculture. Special emphasis is placed on the actual operation of equipment. This course may be applied toward secondary teaching certification in vocational agriculture.
2 hours Lecture and 3 hours Laboratory
3 credits
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PS 2014 - Floriculture Techniques
This course stresses the application of basic floriculture, greenhouse management and crop-production techniques, as well as fundamental florist skills, through hands-on laboratories in small groups and practical lectures.
2 hours Lecture and 3 hours Laboratory
3 credits
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PS 2100 - Agricultural Building Practices and Materials
This course stresses construction practices and skills particularly applicable to agriculture. Included are reading and interpreting building plans, estimating and selecting materials, hand and power tool use, carpentry, plumbing, electrical and masonry skills, and agricultural construction projects. This course may be applied toward secondary teaching certification in vocational agriculture.
2 hours Lecture and 3 hours Laboratory
3 credits
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PS 2101 - Botany of Vascular Plants
A survey of the Plant Kingdom with emphasis on vascular plants. Principles of seed plant structure and function are presented with stress on the plant’s relationship to its environment.
Prerequisite(s): BY 1116 - Biological Science I .
2 hours Lecture and 3 hours Laboratory
3 credits
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PS 2112 - Commercial Fruit Production
A study of the commercial production and handling of the deciduous tree fruit crops. Production and marketing of fruits are studied in reference to the selection of sites, soils, choice of varieties, plants, pruning, cultivation, fertilization, pests, spraying and dusting, harvesting, grading, packing, storing, and marketing. Non-majors must have permission of the department chairperson.
2 hours Lecture and 3 hours Laboratory
3 credits
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PS 2201 - Agricultural Engines and Power Application
This course focuses on the study of gasoline and diesel internal combustion engines and two and four-stroke cycle small engines with emphasis upon agricultural applications. This course may be applied toward secondary teaching certification in vocational agriculture.
2 hours Lecture and 3 hours Laboratory
3 credits
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PS 2202 - Field Crops I
Agronomic crops are those that produce fiber, vegetable oils, animal feed, processed human foods, and industrial raw materials. This course provides students with an overview of the production, regionalism, and uses of agronomic crops, particularly those grown in North America. All steps in the production of crops are covered, however, spring-season management practices are emphasized. Previous farm experience is NOT necessary for this course. Crop science majors must take Field Crops I during the spring immediately before taking Field Crops II (offered every other year).
Prerequisite(s): BY 1115 - Natural Science I and CH 1001 - Chemistry Fundamentals or BY 1116 - Biological Science I .
2 hours Lecture and 3 hours Laboratory
3 credits
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PS 2209L - Soil Fertility and Fertilizers Lab
Soil Fertility and Fertilizers Lab
3 Hours Lab
0
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PS 2211 - Commercial Vegetable Production
A study of the culture of the principal vegetable crops, emphasizing production of vegetable plants in hotbeds, coldframes, greenhouses and fields, variety choice, soil adaptation, planting, fertilization, cultivation, pest control, harvesting, storage and marketing. Non-majors must have permission of the department chairperson.
2 hours Lecture and 3 hours Laboratory
3 credits
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PS 2235 - Principles of Sustainable Agriculture
The course in sustainable agriculture embraces several variants of non-conventional agriculture (alternative, regenerative, ecological, low-input) and pulls together these practices into systems that are profitable and environmentally sound. It addresses the serious problems of high energy costs, groundwater contamination, soil erosion and risks to human health and wildlife from pesticides.
2 hours Lecture and Discussion
2 credits
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PS 2240 - Organic Food & Fiber
This course provides the student with practical experience in the organic production of fruits, vegetables, herbs, ornamentals, field crops and turf. Environmental, social, and political issues concerning organic crop production will be addressed. Comparisons to conventional production will be made.
2 hours lecture and 3 hours Laboratory
3 credits
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PS 3000 - Selected Topics I
Special projects designed to meet individual needs of students in the specialized fields of agriculture. Projects will be arranged on a one-to-one basis with a department faculty member and with the approval of the department chairperson. Total Selected Topics credit accepted toward graduation limited to 2 credits.
3 hours student/faculty instruction per week
1 credit
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PS 3005 - Plant Propagation
The course covers, in theory and practice, the principles and methods involved in the propagation of woody and herbaceous plants. Sexual reproduction and asexual reproduction by cuttings, graftage, layering, etc. are considered and practiced.
2 hours Lecture and 3 hours Laboratory
3 credits
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PS 3025 - Plant Cell and Tissue Culture
This course studies both applied and fundamental aspects of in vitro culture of plant cells, tissues, organs and plants. Information about equipment, procedures, and training in the techniques of establishing and maintaining plant cell and tissue cultures will be covered.
Prerequisite(s): PS 2005 - Plant Physiology or BY 3002 - General Microbiology .
1 hour Lecture and 3 hours Laboratory
2 credits
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PS 3102 - Field Crops II
This course covers in detail the production practices of some of our major crops. Students learn to evaluate management techniques based on their economic and environmentally sound potential. As this is a fall course, the focus is on fall-season production activities. Students use field plots to evaluate how different management decisions made in the previous spring affect the crop in the fall. Farm experience is NOT required. Crop Science majors must take Field Crops I during the spring immediately before taking Field Crops II, which is offered every other year.
Prerequisite(s): PS 2202 - Field Crops I , or PS 2007 - Feed Grains and Forages .
2 hours Lecture and 3 hours Laboratory
3 credits
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PS 3106 - Floral Crop Production I
Fall and winter major and minor floral crops are studied to indicate specific applications of the fundamental factors and cultural practices required.
Prerequisite(s): PS 2014 - Floriculture Techniques or Permission of instructor.
1 hour Lecture and 3 hours Laboratory
2 credits
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PS 3108 - Irrigation Technology
This course introduces basic irrigation techniques and planning, design and maintenance of irrigation systems. The interdependent relationships of soil, plants and water are stressed. Field trips, guest lectures, and a class project are highlights of the course.
2 hours Lecture and 3 hours Laboratory
3 credits
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PS 3114 - Introduction to Turf Management
The course covers the basic principles of turfgrass culture. Laboratories emphasize practical aspects of turfgrass identification, fertilization, pest control and maintenance by mowing, aerifying, renovating, and other practices. Several field trips are taken to golf courses and sod farms in Bucks County and the vicinity.
2 hours Lecture and 3 hours Laboratory
3 credits
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PS 3115 - Turf Pest Management
This course covers identification and various control measures of turfgrass pests including weeds, insects, and diseases. Emphasis is on integrated pest management systems.
Prerequisite(s): PS 3114 - Introduction to Turf Management
3 hours Lecture
3 credits
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PS 3127 - Agricultural Entomology
Many biologists believe that the number of insect species globally is in the millions. Fortunately, only a very small number of them have a significant economic impact on agriculture. However, left unmanaged, those few species can cause tremendous loss to agricultural production. In this course, students learn to identify many of the agriculturally important insects of the eastern United States. Students learn their life-cycles, weaknesses, and host crop species. Students learn the principles of the insect-host-management complex.
Prerequisite(s): BY 1217 - Biological Science II .
2 hours Lecture and 3 hours Laboratory
3 credits
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PS 3128 - Horticulture Techniques I
Scientific investigations and techniques relative to horticultural crop production and management are thoroughly reviewed and tested, using the extensive laboratory, greenhouse and field facilities available. Particular emphasis is placed on techniques used in plant acquisition, selection, and field and orchard layout, and in the management, harvesting, and storage of horticultural crops. Required for Horticulture students in the junior year.
Prerequisite(s): PS 2101
1 hour Lecture and 3 hours Laboratory
2 credits
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PS 3134 - Fruit Judging
This course enables students to identify fruit cultivars based upon their physical characteristics. Students also learn how to evaluate fruit quality and to grade fruit according to USDA standards.
2 hours Lecture and Practicum
1 credit
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PS 3202 - Plant Breeding
Humans have been genetically improving plants since the beginning of agriculture. In this course, students will learn how genetic and environmental factors and their interaction control phenotypes and traits. Students will learn about conventional plant breeding methods used for crop improvement and cultivar development. In addition, students will also learn about biotechnology and modern techniques in crop improvement.
Prerequisite(s): PS 2005
2 hours Lecture and 3 hours Laboratory
3 credits
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PS 3204 - Small Fruit Culture
This course is concerned with the theory and practice of commercial production of small fruits, such as grapes, strawberries, raspberries, blackberries, currants, gooseberries, cranberries, and blueberries.
Prerequisite(s): PS 2112 - Commercial Fruit Production or Permission of Department Chairperson.
2 hours Lecture and 3 hours Laboratory
3 credits
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PS 3208 - Floral Crop Production II
Winter and spring major and minor crops including bedding plants are studied to indicate specific application of the fundamental factors and cultural practices required. May be taken before PS 3106 - Floral Crop Production I .
Prerequisite(s): PS 2014 - Floriculture Techniques or Permission of instructor.
1 hour Lecture and 3 hours Laboratory
2 credits
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PS 3210 - Global Crop Ecology
Why do farmers grow what they grow where they grow it? How might a good growing season in a country like Brazil be a cause of concern for a soybean producer in the United States? If rice is so important to the Asian diet, why is China the greatest producer of wheat? Students investigate how different soils, climates, economic conditions, and cultures determine the dominant crop species of various regions of the world. Discussion of modern land-use policy and international trade agreements are included.
Prerequisite(s): PS 2202 - Field Crops I or LAES 2004 - Soils .
3 hours Lecture
3 credits
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PS 3227 - Gobal Field Studies
Cross-Listed As: LAES 3227
This course includes instructor-led trips to different geographic regions to study their history, culture, food, and agriculture. This course focuses on different plants, production systems, and agricultural industries in different global regions.
3 Hours
3 Credits
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PS 3229 - Horticulture Techniques II
This course introduces advanced horticultural techniques through the study and use of modern equipment and instruments. Qualitative and quantitative determinations as well as statistical analyses are made by the student on a generally independent basis. Development of food products is studied in conjunction with field trips to industry plants. Required for Horticulture students in the junior year.
Prerequisite(s): IT 1011 - Information Technology Concepts and IT 1012 - Computer Applications .
1 hour Lecture and 3 hours Laboratory
2 credits
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PS 3230 - Turf Cultural Systems
This course covers the primary and supplementary turfgrass maintenance practices and their interrelationships. Turfgrass establishment, fertility, soil modification, mowing, top dressing, irrigation and their interrelationships will be discussed. Highlights include field trips, guest speakers, and the development of a cultural management plan by each student.
Prerequisite(s): LAES 2004 - Soils and PS 3114 - Introduction to Turf Management .
2 hours Lecture and 3 hours Laboratory
3 credits
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PS 3231 - Hydroponics
This course is designed to acquaint the student with the general principles of hydroponic crop production. Topics covered include the essential elements required for plant growth, currently employed hydroponic systems and techniques, and cultural practices employed in hydroponic greenhouse production of such crops as tomatoes, cucumbers and lettuce.
Prerequisite(s): CH 1103 - General Chemistry I and CH 1203 - General Chemistry II .
2 hours Lecture and 3 hours Laboratory
3 credits
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PS 3238 - Taxonomy of Horticultural Food Products
This course covers identification, classification (botanical, horticultural and commercial), morphology and importance of fresh and processed fruits, vegetables and nuts. Specific product characteristics are examined in relation to quality, condition, storage, availability and grade standards. Product terminology and techniques used by scientists, growers, business managers and government specialists are emphasized.
2 hours Lecture and 3 hours Laboratory
3 credits
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PS 3240 - Integrated Pest Management
An introduction to the principles and techniques applied in an integrated pest management program. The objective of the course is to enable the student to become knowledgeable about the natural and supplemental control measures that can be employed to control insects, diseases, and weeds in an integrated pest management program.
Prerequisite(s): BY 3007 - Entomology .
3 hours Lecture
3 credits
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